Friday Dinner
5th November 2021, 19:00 - 22:00
Starters
Avacado and king prawn cocktail £5.95
Brie wedges with cranberry £3.65
Parma ham with melon and stem ginger £4.25
Mains
Mediterranean pasta with garlic bread £6.95
Smoked haddock cheese and tomato bake with crusty bread £8.45
Beef and Stilton pie with baby roasties and veg £8.50
Desserts
Treacle tart and custard £3.95
Pineapple fritter with maple syrup and ice cream £3.95
Gluten free chocolate fudge cake£3.95
Last updated 12:41pm on 28 March 2024