Christmas Lunch Menu GR

We are offering a Christmas Menu on selected days throughout December.

Minimum booking is for groups of 4 people.

Maximum booking 24 people.

Bookings must be made at least one week in advance.

To book, please email: club-steward@lossc.org.uk or call on 02392 360 089

Christmas Menu

Welcome glass of Prosecco or alcohol-free cocktail

Amuse-Bouche

Starters

Cream of mushroom soup topped with parmesan mushroom served with crusty bread

Pigs in blankets covered in maple and bourbon bbq sauce

Red wine infused chicken liver pate with toasted ciabatta fingers

Traditional King prawn cocktail served with brown bread

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Mains

Turkey paupiette with pigs in blankets, Yorkshire pudding and roast potatoes

Slow cooked lamb shank in mint sauce with Yorkshire pudding and roast potatoes

Shredded beef brisket topped with horseradish sauce served with Yorkshire pudding and roast potatoes

Poached salmon fillet with hollandaise and lime zest sauce served on a bed of crushed baby potatoes

Mushroom, goat cheese and spinach wellington(vegan option available) served with roast potatoes

All served with Brussel sprouts, carrots, honey glazed parsnips and cauliflower cheese

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Desserts

White chip chocolate cheesecake topped with mandarins

Raspberry and hazelnut roulade served with cream

Traditional Xmas pudding with brandy custard

Cheese board with grapes, celery and fig and honey chutney

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Tea/Coffee mints and mince pie

£25.00 for 2 courses

£27.99 for 3 courses

Children's Christmas Menu - for under 12s

Starters

Tomato soup served with crusty bread

Mozzarella cheese stick with salsa dip

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Mains

Sliced turkey, roast potatoes and vegetables

Vegetarian or meat sausages with bubble and squeak in a Yorkshire pudding

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Desserts

Strawberry ice cream sundae

Chocolate fudge cake

£9.50

Last updated 10:05am on 5 May 2024